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Dicks
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2013-06-18
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Source: gifchile
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(via tractions)
Source: thesimpsonswayoflife
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Source: itsfullofcats
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Source: drunkonstephen
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Looking for a healthy and lighter recipe for America’s favorite italian dish? Look no further! (and it’s vegan too!)
Green Truffle Pizza with Pineapple Kale-Aid:
Pizza Ingredients:
- 1 10 in. whole wheat vegan tortilla
-4 oz. tofu marinated in garlic herb viniagrette of choice
-2 oz. caramelized onions
-3 oz. mushrooms, sauteed with shallots
-1/2 oz. baby arugula
-1/2 tsp. white truffle oil
-salt, pepper & chili flakes to taste
Pizza Directions:
1. Heat over to 500 degrees
2. Puree tofu and caramelized onions to make a spread. Season to taste with salt, pepper and chili flakes.
3. Top tortilla with spread and mushrooms. Bake in oven until golden brown and crispy. Top with arugula and truffle oil.
Juice Ingredients:
-1/2 bunch kale (stems removed)
-2 c. pineapple (grilled)
-1 apple
-1 tsp. lemon
Juice Directions:
1. Combine all ingredients in blender/juicer. Enjoy!
Source: pressedjuicery
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2013-06-17
(via frickyeah1990s)
Source: frickyeah1990s
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2013-06-16
REBECCA HALL: “Benedict was one of those boys that you met and you could already see what he was going to be like when he was middle-aged. He is a one-off, and it is the fate of people who are unique for others not to notice their talent straight off the bat. It’s easy for people to say, ‘Wow, you are the next Johnny Depp.’ Benedict was never going to be the next anybody. He was always going to be just who he is.”
(via cumberbuddy)
Source: potter
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Source: noravader
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Mirco Marcacci. macchina nera - studio 037, 2009. Pen and ink.
(via whereisjack)
Source: darksilenceinsuburbia
